Our next event will be on Thursday 23rd June, if you're interested please email us on This email address is being protected from spambots. You need JavaScript enabled to view it. , menu will be uploaded shortly, Toto and Silvio are working on it...

Below, what we did in May, thanks everyone for coming, it was a great night!

Antipasto: Lombardy

Squash soup with taleggio and amaretto served with mascarpone and walnut rolls

Wine: Barbera del Monferrato (Piedmont)
Fresh, Juicy, berry taste, and aroma of violets and cassis, slightly foamy on pouring. (Organic)

Primo: Sicily

Homemade tagliatelle with cherry tomato, courgette, swordfish and pistachio

Wine: Pinot Bianco (Veneto)
Elegant and smooth, its delicate aroma of white fruit and bread crusts is balanced with a white pepper finish. (Organic)

Secondo: Veneto

Asparagus flan with gorgonzola cream dressing

Wine: Il Drago e le Sette Colombe (Tuscany)
A super Tuscan made of Sangiovese 60%, Alicante15% and Merlot 25%, fine, complex with a prevalence of spicy notes, with good structure, elegant tannins and depth of flavour.

Dessert: Piedmont

Panna cotta with strawberry compote

Wine: Rose Frizzante (Veneto)
Gently bubbly, Fresh and bright, taste of strawberries and cream that will marry the delicious panna cotta. (Organic)

Toto and Silvio are looking forward to seeing you in London E9…a presto!

RSVP: This email address is being protected from spambots. You need JavaScript enabled to view it.